© 2019 Eggurt

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Our Story

Eggurt was developed in 2016 by  a young scientist with a background in the egg industry. He knew that eggs are one of the world's most nutritious foods. However, they take time to prepare, and so he set out to develop an egg white product in the drinkable yogurt market.

The business he envisioned got its start in a tiny kitchen in Portland, Oregon. From there, Eggurt quickly gained popularity for its good flavor, convenience, and high nutritional content.

What is  Eggurt?

Eggurt is a dairy free yogurt drink made from pasteurized egg whites. This natural probiotic beverage is an excellent protein source that is free from gluten and soy. Our products are made with all-natural ingredients in small batches.

Why  Eggurt?

・Probiotic

​・High Protein

・Dairy / Soy / Gluten free 

・0g Fat

・All natural ingredients

How to drink Eggurt?

Good Natural Protein

for who has dairy allergy

and lactose intolerance.

Good Healthy Snacking

for kids, drink a little bit every day !

Convenient Breakfast

for busy morning.

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